Update basic reply long with new response

generativeai/src/test/resources/golden-files/unary/success-basic-reply-long.json

@@ -4,7 +4,7 @@
       "content": {
         "parts": [
           {
-            "text": "1. **Use Freshly Ground Coffee**:\n   - Grind your coffee beans just before brewing to preserve their flavor and aroma.\n   - Use a burr grinder for a consistent grind size.\n\n2. **Choose the Right Water**:\n   - Use filtered or spring water for the best taste.\n   - Avoid using tap water, as it may contain impurities that can affect the flavor.\n\n3. **Measure Accurately**:\n   - Use a kitchen scale to measure your coffee and water precisely.\n   - A general rule of thumb is to use 1:16 ratio of coffee to water (e.g., 15 grams of coffee to 240 grams of water).\n\n4. **Preheat Your Equipment**:\n   - Preheat your coffee maker or espresso machine before brewing to ensure a consistent temperature.\n\n5. **Control the Water Temperature**:\n   - The ideal water temperature for brewing coffee is between 195°F (90°C) and 205°F (96°C).\n   - Too hot water can extract bitter flavors, while too cold water won't extract enough flavor.\n\n6. **Steep the Coffee**:\n   - For drip coffee, let the water slowly drip through the coffee grounds for optimal extraction.\n   - For espresso, maintain a steady pressure and flow rate during the extraction process.\n\n7. **Clean Your Equipment**:\n   - Regularly clean your coffee maker or espresso machine to remove any residual oils or coffee grounds that can affect the taste.\n\n8. **Experiment with Different Coffee Beans**:\n   - Try different coffee beans from various regions and roasts to find your preferred flavor profile.\n\n9. **Store Coffee Properly**:\n   - Store your coffee beans in an airtight container in a cool, dark place to preserve their freshness.\n\n10. **Enjoy Freshly Brewed Coffee**:\n    - Drink your coffee as soon as possible after brewing to savor its peak flavor and aroma."
+            "text": "1. **Use Freshly Ground Coffee**:\n   - Grind your coffee beans just before brewing to preserve their flavor and aroma.\n   - Use a burr grinder for a consistent grind size.\n\n2. **Choose the Right Water**:\n   - Use filtered or spring water for the best taste.\n   - Avoid using tap water, as it may contain impurities that can affect the flavor.\n\n3. **Measure Accurately**:\n   - Use a kitchen scale to measure your coffee and water precisely.\n   - A general rule of thumb is to use 1:16 ratio of coffee to water (e.g., 15 grams of coffee to 240 grams of water).\n\n4. **Preheat Your Equipment**:\n   - Preheat your coffee maker or espresso machine before brewing to ensure a consistent temperature.\n\n5. **Control the Water Temperature**:\n   - The ideal water temperature for brewing coffee is between 195°F (90°C) and 205°F (96°C).\n   - Too hot water can extract bitter flavors, while too cold water won't extract enough flavor.\n\n6. **Steep the Coffee**:\n   - For drip coffee, let the water slowly drip through the coffee grounds for optimal extraction.\n   - For espresso, maintain a steady pressure and flow rate during the extraction.\n\n7. **Clean Your Equipment**:\n   - Regularly clean your coffee maker or espresso machine to remove any residual oils or coffee grounds that can affect the taste.\n\n8. **Experiment with Different Coffee Beans**:\n   - Try different coffee beans from various regions and roasts to find your preferred flavor profile.\n\n9. **Store Coffee Properly**:\n   - Store your coffee beans in an airtight container in a cool, dark place to preserve their freshness.\n\n10. **Enjoy Freshly Brewed Coffee**:\n    - Drink your coffee as soon as possible after brewing to savor its peak flavor and aroma."
           }
         ],
         "role": "model"